Lotus Basbousa

Indulge in the delightful fusion of tradition and modern flavor with our Lotus Basbousa. This irresistible dessert combines the rich, moist texture of classic basbousa with the unique, caramelized sweetness of Lotus Biscoff. Made from premium semolina, our Lotus Basbousa is baked to golden perfection, soaked in a light sugar syrup, and generously topped with a layer of Lotus Biscoff spread for an added touch of indulgence.

Each bite offers a delightful contrast of soft, crumbly basbousa and the creamy, spiced flavor of Lotus, making it a perfect treat for special occasions or simply when you're craving something sweet. Ideal for those who love traditional Middle Eastern desserts with a modern twist, this Lotus Basbousa is sure to be a hit with family and friends!